(SAMPLE) EVENING DINNER MENU
Whipped Highland Blue Cheese caramelised pear, pea shoots, toasted walnuts, beetroot tartare, Dijon dressing
Bbq Duck Breast pickled red cabbage, celeriac and horseradish remoulade, spiced plum gel
Scallop, Salmon and Langoustine Terrine charred pickled cucumber, preserved fennel, Yuzu and honey dressing, toasted rice
Wild Mushroom Veloute with roast monkfish cheeks and porcini mushroom dust
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Seared Sea Trout Fillet sweet potato cumin and celeriac cake, samphire, shellfish bisque, preserved lemon puree salmon caviar
Duo of 28 Day Aged Pave Beef seared sirloin and slow braised blade, potato and rosemary terrine, red wine, salted turnip. shallot puree
Peppered Lamb Loin black olive, charred leeks, roast squash, pommes anna, smoked pear and plum puree
Sweet Potato and Celeriac Terrine roast aubergine, charred leeks, black olive dressing and crumbled Anster cheese
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Selection of Scottish Cheeses (£12 Supplement)
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Chocolate Gorse Gin Cremeux dark chocolate soil, hazelnut praline ice cream raspberry granita
Worcesterberry & Elderflower Parfait oatmeal shortbread crumble compote, raspberry gel
Whiskey and Honey Cake poached rhubarb and honeycomb ice cream
3 courses £50
(SAMPLE)EVENING TASTING MENU – £70pp (Additional wine pairing £30pp)
WHIPPED GOATS CURD
WATERMELON, PEA SHOOTS, SMOKED ALMONDS
BETROOT TARTARE, DIJON DRESSING
(w.p. Macon Village Chardonnay, France 125ml)
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PAN ROAST MACKEREL
CHARRED CUCUMBER, PRESERVED FENNEL
HORSERADISH, BUTTERMILK
(w.p. Sancerre Blanc, Domaine Bonnard, France 125ml)
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ROAST HAND-DIVED SCALLOP
CAULIFLOWER PUREE, APPLE
SEAWEED & CITRUS DRESSING
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36 DAY AGED SIRLOIN PAVE
CARAMELISED ONION TART, OX CHEEK
GREMOLATA, RED WINE, THYME, KALE
ROASTED NEW POTATOES & BUTTERNUT SQUASH
(w.p. Amarone Classico Costasera, Masi, Italy 125ml)
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STRATHDON BLUE
ROAST PITTORMIE PLUMS
HOMEMADE OATCAKES
(w.p. Grenat Vendage, Les Vignerons de Maury, France 50ml)
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ASSIETTE OF DESSERTS
CHOCOLATE GORSE GIN CREMEUX
WORCESTERBERRY PARFAIT
VACHERIN MERINGUE
(w.p. Late Harvest Gerürztraminer, Montes Alpha, Curicό Valley Chile 50ml)